Join us at the Franchise Expo in Paris this weekend!
????️ When?
From Saturday 15 to Monday 17 March
From 9:30 a.m. to 7 p.m.
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Pavilion 1 - Paris Expo Porte de Versailles
1 Place de la Porte de Versailles
75015 Paris
Stand M110-N111
Our teams will be there to welcome you and answer your questions about franchise and international opportunities within the Blachère Group.
The 2025 edition of the Franchise Expo Paris trade show has come to a close, and once again, this unmissable event lived up to all its promises!
Over three days, our team had the pleasure of meeting numerous project leaders in a friendly and stimulating atmosphere.
These rich exchanges allowed us to forge new links, to share our vision of the franchise, and above all, to create great prospects for collaboration.
Thank you to everyone who came to meet us!
Your enthusiasm and interest reinforce our commitment to helping entrepreneurs achieve success.
See you in 2026 for a new edition, which we hope will be even more innovative and inspiring.
See you soon for new entrepreneurial adventures.
The bakery chain Marie Blachère, concerned about consumer purchasing power, is expanding its offering and launching "Le P'tit Malin": a new à la carte formula of 4 products for 5 euros.
What can you eat for 5 euros at Marie Blachère?
Marie Blachère's motto is the right product at the right price! With this in mind, and to counter inflation, the number 1 French bakery has created a 4-product deal for 5 euros. Depending on their preference, customers can create their menu by choosing 4 products from the following list: tuna and vegetable sandwich, ham and butter sandwich, cheese croc, ham croc, cookie, donut, 33cl drink, or 50cl Volvic.
For example, it will be possible to take two sandwiches and two drinks, or 4 cookies for the children's snack or even a croc, two drinks and a donut, in fact all day long, I take what I want, 4 products = 5 €. And what's more, it's good!
The “Le P'tit Malin” formula is available in all Marie Blachère bakeries in France, starting February 22, 2024.
July 10th will mark a new milestone in the
international development of the Marie Blachère brand: for the first time, a
bakery will open its doors in Spain, more specifically in Barcelona.
This establishment in Catalan territory has not gone unnoticed: the local press
has already reported on it, highlighting the ambition of the Blachère Group and its
franchisee, Rémi Vernay, who are planning to open several bakeries in
the city by the end of the year.
We look forward to introducing our bakery concept to Barcelonans
and the city's many visitors.
A point of sale that we hope will become an essential address,
capable of satisfying all those who come through the doors of the brand.
Address: Carrer del Carme, 25, Ciutat Vella, 08001 Barcelona, Spain
A new Marie Blachère franchise opened its doors this morning in Les Rousses (Jura) ????!
Congratulations to Leslie and Arnaud, their team, as well as the Marie Blachère opening team.
We wish them every success!
142 route du Génie
39220 Les Rousses
Here are the store opening hours:
- Monday to Friday from 5:00 a.m. to 7:30 p.m.
- Saturday from 7:00 a.m. to 7:30 p.m.
- Sunday from 7:00 a.m. to 12:30 p.m.
It's a big day for the Blachère Group with the transfer of its first Marie Blachère store to lease-management in Avignon Lacroix (84).
The first of many.
Congratulations to Dounia & Anthony, their team, and the Marie Blachère opening team.
We wish them every success!
25 Rue de la Croix
84000 Avignon
The Marie Blachère network is expanding! We are pleased to announce the opening of a new bakery in the heart of the medieval town of Aigues-Mortes .
This project is led by Faustin Figaret , a passionate franchisee who is opening his third store here after Lunel and Saint-Dionisy. An inspiring journey that perfectly illustrates the entrepreneurial spirit and mutual trust that bind our franchisees to the Blachère Group.
At Marie Blachère, each opening is a wonderful collective adventure, built around our fundamental values:
We extend our sincere congratulations to Faustin and his team on this new challenge. We wish them continued success and many moments of conviviality shared with the residents and visitors of Aigues-Mortes.
🕙 Opening hours:
📍 Address: 10 avenue des Artisans, 30220 Aigues-Mortes
A successful return to school!
At the beginning of September, not one, but two new Marie Blachère franchise bakeries are opening their doors.
On September 3, 2025, our new franchisees' projects will come to fruition:
These openings mark a great milestone, made possible thanks to the close collaboration between our franchise teams in the field and those at headquarters.
We extend our congratulations to our franchisees and their respective teams, and wish them every success in this wonderful entrepreneurial adventure. And congratulations to the Marie Blachère field teams.
Practical information PORT:
🕙 Opening hours:
📍 Address: 2 Rue de l'Ancre 01460 PORT
CONDREN practical information:
🕙 Opening hours:
📍 Address: 63 route de Chauny 02700 CONDREN
For the past month, a brand new Marie Blachère bakery has been welcoming residents to the town's commercial area. This opening marks a significant milestone for the chain, as well as for its local franchisee, Laurent Ferrando, who now heads this new outlet.
A franchise with strong artisanal values
As in every Marie Blachère bakery, customers will find in Sigean everything that makes the brand so successful: bread kneaded, shaped and baked on site all day long, a generous selection of pastries and pastries, as well as a range of practical snacks for lunch.
All at an affordable price, in a warm setting, designed to combine speed and conviviality.
A committed franchisee
At the helm of this new bakery is Laurent Ferrando, a passionate franchisee and local entrepreneur. Coming from the restaurant sector, he was attracted by the Blachère Group's franchise model, which allowed him to bring his project to fruition while benefiting from structured support.
Since opening, the bakery has had a very good start and has already built up a loyal following of enthusiastic local customers.
A strategic location
Located in a vibrant area, the Sigean bakery meets strong local demand, both for everyday purchases and lunch breaks. With its long opening hours and a motivated team, it has established itself as a new landmark in the city.
At Marie Blachère, we are proud to have built a solid network of artisan bakeries in France, founded on simple values: fresh bread made on site, quality products, and prices accessible to all.
Today, with more than 850 points of sale, our model has proven itself.
That's why we've chosen to expand beyond France's borders.
International expansion is a logical next step for us. With the French market well-covered, we see exporting as an opportunity to continue our growth while promoting our expertise abroad.
French bread and pastries are highly valued in many countries.
We believe our concept can meet the needs of customers around the world by offering them a local, accessible, and authentic artisanal bakery.
We chose to rely on franchising for this expansion. This allows us to collaborate with local entrepreneurs who know their market perfectly, while promoting our identity and our commitment to quality. It's a
flexible model that allows us to move forward quickly and efficiently.
By expanding internationally, we also seek to strengthen the strength of our company by diversifying our markets and ensuring sustainable growth.
This is a new step for Marie Blachère, but we remain committed to offering the right product at the right price, everywhere.
