At Marie Blachère, we are proud to have built a solid network of artisan bakeries in France, founded on simple values: fresh bread made on site, quality products, and prices accessible to all.
Today, with more than 850 points of sale, our model has proven itself.
That's why we've chosen to expand beyond France's borders.
International expansion is a logical next step for us. With the French market well-covered, we see exporting as an opportunity to continue our growth while promoting our expertise abroad.
French bread and pastries are highly valued in many countries.
We believe our concept can meet the needs of customers around the world by offering them a local, accessible, and authentic artisanal bakery.
We chose to rely on franchising for this expansion. This allows us to collaborate with local entrepreneurs who know their market perfectly, while promoting our identity and our commitment to quality. It's a
flexible model that allows us to move forward quickly and efficiently.
By expanding internationally, we also seek to strengthen the strength of our company by diversifying our markets and ensuring sustainable growth.
This is a new step for Marie Blachère, but we remain committed to offering the right product at the right price, everywhere.
